How do I create edible pasta straws?

Say goodbye to plastic and enjoy your drinks with our recipe for edible pasta straws. Sip and snack guilt-free!

You'll need

Items needed to answer the question, How do I create edible pasta straws. Items include: Pasta Salt Spices or herbs

Pasta 1 package
Salt 1 teaspoon
Spices or herbs To taste

Take note
Be careful not to overcook the pasta straws as they can become too soft and lose their shape. Additionally, make sure to let the straws cool before using them to avoid burning your mouth.

1

Cook the pasta

Fill a large pot with water and bring it to a boil. Add salt to the boiling water and then carefully add the pasta straws. Cook them according to the package instructions, usually around 8-10 minutes. Keep an eye on them and don't let them become too soft.

2

Drain and cool the pasta straws

Once the pasta straws are cooked to perfection, turn off the heat and carefully drain them using a colander. Rinse them with cold water to cool them down quickly. Let them sit for a few minutes to ensure they are cool enough to handle.

3

Dry and season the pasta straws

Place the cooked pasta straws on a clean kitchen towel or a drying rack and let them air dry for at least 20 minutes. This will help them become crispier. Once they are dry, you can optionally season them with your favorite spices or herbs to add some extra flavor.

4

Serve and enjoy

Now that your edible pasta straws are ready, it's time to grab your favorite drink and start sipping! These straws are perfect for cold beverages like soda, cocktails, or even milkshakes. Feel free to snack on them as you enjoy your drink, guilt-free!