How do I create grain-free granola yogurt bowl?

Build a wholesome and customizable grain-free granola yogurt bowl. The perfect balance of flavors and textures for a satisfying meal.

You'll need

Items needed to answer the question, How do I create Grain-Free Granola Yogurt Bowl. Items include: Mixed nuts Unsweetened coconut flakes Maple syrup Plain yogurt Honey Fresh fruit Chia seeds Flax seeds Nut butter

Mixed nuts 2 cups
Unsweetened coconut flakes 1 cup
Maple syrup 1/4 cup
Plain yogurt desired amount
Honey 1 spoonful
Fresh fruit as desired
Chia seeds sprinkle
Flax seeds sprinkle
Nut butter drizzle

Take note
Be warned: Once you try this Grain-Free Granola Yogurt Bowl, you may never go back to regular granola again. It's that good! Also, try not to eat all the granola before it makes it into the bowl. It's tempting, I know, but show some restraint!

1

Make the Grain-Free Granola

Preheat your oven to 325°F (165°C). In a large mixing bowl, combine 2 cups of mixed nuts (such as almonds, walnuts, and pecans) and 1 cup of unsweetened coconut flakes. Drizzle with 1/4 cup of maple syrup and sprinkle with a pinch of salt. Mix everything together until the nuts and coconut are evenly coated. Spread the mixture onto a baking sheet lined with parchment paper and bake for around 20 minutes or until golden brown, giving it a stir every 5 minutes to prevent burning. Once it's done, let it cool completely.

2

Assemble your Yogurt Bowl

Grab a bowl and spoon in your desired amount of plain yogurt. Top it off with a generous handful of your homemade Grain-Free Granola. Add a spoonful of honey for some extra sweetness if desired. Now, it's time to get creative! Add your favorite fresh fruit like berries, sliced banana, or diced mango. You can also sprinkle some chia seeds, flax seeds, or a drizzle of nut butter if you're feeling fancy. Once you've piled on all the toppings, grab a spoon and dig in!