How do I diy daydream drizzle donuts?

Unleash your inner pastry chef and create your own Daydream Drizzle Donuts from scratch! Follow our step-by-step guide for a sweet and satisfying adventure.

You'll need

Items needed to answer the question, How do I DIY Daydream Drizzle Donuts. Items include: all-purpose flour granulated sugar baking powder salt milk butter vanilla extract vegetable oil powdered sugar

all-purpose flour 2 cups
granulated sugar 1/4 cup
baking powder 2 teaspoons
salt a pinch
milk 1/2 cup
butter 1/4 cup, melted
vanilla extract 1 teaspoon
vegetable oil enough for frying
powdered sugar 1 cup

Take note
Before we start, make sure to be cautious when working with hot oil. Also, be prepared to have your taste buds blown away by the incredible deliciousness of these donuts!

1

Mixing the dough

In a large mixing bowl, combine 2 cups of all-purpose flour, 1/4 cup of granulated sugar, 2 teaspoons of baking powder, and a pinch of salt. Stir until well combined.

2

Adding the wet ingredients

In a separate bowl, whisk together 1/2 cup of milk, 1/4 cup of melted butter, and 1 teaspoon of vanilla extract. Pour the wet ingredients into the dry ingredients and mix until a dough forms.

3

Kneading the dough

Transfer the dough onto a lightly floured surface and knead it for about 5 minutes, or until it becomes smooth and elastic.

4

Rolling and cutting the donuts

Roll out the dough to a thickness of about 1/2 inch. Use a donut cutter or a round cookie cutter to cut out donut shapes. Don't forget the donut holes!

5

Frying the donuts

Heat about 2 inches of vegetable oil in a deep pan or pot. Carefully add the donuts to the hot oil and fry them for about 2-3 minutes per side, or until they turn golden brown. Remove from the oil and let them cool on a wire rack.

6

Making the glaze

In a small bowl, mix together 1 cup of powdered sugar, 2 tablespoons of milk, and 1/2 teaspoon of vanilla extract. Stir until smooth and well combined.

7

Drizzling the donuts

Place the cooled donuts on a baking sheet lined with parchment paper. Drizzle the glaze over the donuts using a spoon or a piping bag. You can get creative and add some sprinkles or crushed nuts on top!