How do I infuse tea with citrus peel candies?

Elevate your tea time with our Citrus Peel Candies infused tea recipe! A zesty twist to your favorite brew, perfect for a refreshing afternoon pick-me-up.

You'll need

Items needed to answer the question, How do I infuse tea with Citrus Peel Candies. Items include: Tea Bags or Loose Leaf Tea Citrus Peel Candies Water

Tea Bags or Loose Leaf Tea 2 tea bags or 2 teaspoons
Citrus Peel Candies 4 candies
Water 2 cups boiling

Take note
Be careful not to over-infuse your tea with Citrus Peel Candies, as it might become too tangy. Also, please remember to remove the tea bags or leaves before enjoying your infused tea.

1

Gather Your Ingredients

The first step is to gather all the essentials. To infuse your tea with Citrus Peel Candies, you'll need: 2 tea bags or 2 teaspoons of loose leaf tea, 4 Citrus Peel Candies, and 2 cups of boiling water.

2

Prepare the Tea

Now it's time to brew your tea. Place the tea bags or loose leaf tea in a teapot or your favorite mug. Pour the boiling water over the tea and let it steep for about 3-5 minutes. This will allow the tea to absorb the flavors of the Citrus Peel Candies.

3

Add the Citrus Peel Candies

Once the tea has steeped, it's time to add the star of the show – the Citrus Peel Candies! Drop in 4 delicious peel candies and give it a gentle stir. Watch as they slowly dissolve and infuse the tea with their zesty goodness.

4

Let It Infuse

Allow the Citrus Peel Candies to infuse the tea for about 1-2 minutes. This will ensure that the flavors blend beautifully and create a tantalizing sip. Feel free to adjust the infusion time according to your taste preferences.

5

Strain and Enjoy

Once the infusion time is up, it's time to strain and savor your citrus-infused tea. If you used tea bags, simply remove them from the teapot or mug. If you used loose leaf tea, strain the tea through a fine-mesh sieve or tea strainer into your cup. Take a moment to inhale the uplifting aroma before indulging in a sip of pure bliss!