How do I make a comforting chicken soup?

Image showing the final output answering the question: How do I make a comforting Chicken Soup.

Warm your soul with our comforting Chicken Soup recipe! Perfect for chilly evenings or when you need a pick-me-up.

You'll need

Items needed to answer the question, How do I make a comforting Chicken Soup. Items include:  Chicken  Carrots  Celery stalks  Onion  Garlic cloves  Chicken broth  Dried thyme  Bay leaf  Egg noodles  Salt  Pepper
  • Chicken 1 whole chicken
  • Carrots 2
  • Celery stalks 2
  • Onion 1
  • Garlic cloves 2
  • Chicken broth 8 cups
  • Dried thyme 1 teaspoon
  • Bay leaf 1
  • Egg noodles 1 cup
  • Salt to taste
  • Pepper to taste

Take note
Be careful when handling hot liquids and sharp knives.

1

Gather the Ingredients

First things first, let's gather all the ingredients you'll need for this wonderful Chicken Soup. You'll need 1 whole chicken, 2 carrots, 2 celery stalks, 1 onion, 2 cloves of garlic, 8 cups of chicken broth, 1 teaspoon of dried thyme, 1 bay leaf, 1 cup of egg noodles, salt, and pepper.

2

Prepare the Vegetables

Time to chop, chop, chop! Peel and chop the carrots into bite-sized pieces. Rinse the celery stalks and dice them up. Peel the onion and chop it, and finally mince the garlic cloves.

3

Cook the Chicken

In a large pot, bring water to a boil. Add the whole chicken and let it simmer for about 40 minutes. This will create a flavorful chicken stock.

4

Shred the Chicken

Remove the chicken from the pot and let it cool. Once cool, shred the meat using two forks and set it aside. Discard the skin and bones.

5

Prepare the Soup Base

In the same pot, heat some oil over medium heat. Add the chopped onion and minced garlic. Sauté until they turn golden and fragrant. Add the carrots and celery, and cook for about 5 minutes until they soften slightly.

6

Bring It All Together

Now it's time to reunite the chicken with the pot! Pour in the chicken broth, dried thyme, bay leaf, and the shredded chicken. Season with salt and pepper to taste. Bring the soup to a simmer and let it cook for about 20 minutes.

7

Add the Noodles

In the final stretch! Add the egg noodles to the pot and cook according to the package instructions, usually around 6-8 minutes. Stir occasionally to avoid clumping.

8

Serve and Enjoy

Congratulations, you've made a comforting bowl of Chicken Soup! Ladle the soup into bowls, garnish with some fresh parsley if desired, and serve hot. Get ready to have your taste buds and soul warmed by this delicious creation!