How do I make a delicious sauce for sushi tacos?

Add some extra zing to your Sushi Tacos with our lip-smacking sauce recipe. Elevate the flavors and take your sushi game to the next level.

You'll need

Items needed to answer the question, How do I make a delicious sauce for Sushi Tacos. Items include: mayonnaise sriracha sauce soy sauce sesame oil green onions lime juice

mayonnaise 1/4 cup
sriracha sauce 1 tablespoon
soy sauce 1 tablespoon
sesame oil 1 teaspoon
green onions finely chopped (to taste)
lime juice freshly squeezed (to taste)

Take note
Be careful not to add too much spice to the sauce unless you're a fan of a fiery kick! Also, remember to taste and adjust the flavors as you go along.

1

Gather the ingredients

Before we dive into making the sauce, gather the following ingredients: mayonnaise, sriracha sauce, soy sauce, sesame oil, finely chopped green onions, and a squeeze of fresh lime juice. Make sure you have them all ready and within reach. Let the sauce adventure begin!

2

Mix it up!

In a bowl, combine 1/4 cup of mayonnaise, 1 tablespoon of sriracha sauce (adjust to your desired spice level), 1 tablespoon of soy sauce, 1 teaspoon of sesame oil, a generous sprinkling of finely chopped green onions, and a squeeze of fresh lime juice. Mix everything together until well combined. Woohoo! You're creating flavor magic!

3

Taste and adjust

The best sauces are the ones that match your taste preferences. Take a small spoonful of the sauce and give it a taste. Is it too mild? Add some more sriracha sauce. Need a tangier kick? Squeeze in some extra lime juice. Keep adjusting the flavors until you achieve sauce perfection!