How do I make a pink beet latte?

Discover the vibrant world of our Pink Beet Latte recipe! Indulge in a nourishing and colorful caffeinated delight. A perfect way to start your day.

You'll need

Items needed to answer the question, How do I make a Pink Beet Latte. Items include: Beets Water Milk Honey

Beets 2 medium-sized
Water 4 cups
Milk 2 cups
Honey 2 tablespoons

Take note
Please note that beets can stain surfaces and clothes, so handle them with care. Also, if you have any allergies or medical conditions, make sure to check with your healthcare professional before consuming beetroot.

1

Prepare the Beet Infusion

Start by peeling and chopping 2 medium-sized beets. Place the chopped beets in a pot with 4 cups of water. Bring the water to a boil, then reduce the heat and let it simmer for about 20-25 minutes, or until the beets are tender.

2

Blend and Strain

Once the beet infusion is ready, carefully pour it into a blender. Blend on high speed until you achieve a smooth consistency. Then, strain the mixture through a fine-mesh strainer or cheesecloth to remove any remaining solids.

3

Make the Latte

Pour the strained beet infusion back into a clean pot. Add 2 cups of your preferred milk (dairy or plant-based) and 2 tablespoons of honey or sweetener of your choice. Heat the mixture over medium-low heat, stirring occasionally, until it reaches your desired serving temperature.

4

Serve and Enjoy

Once the Pink Beet Latte is heated to perfection, pour it into your favorite mug or cup. You can garnish it with a sprinkle of cinnamon or a dollop of whipped cream for an extra touch of indulgence. Sip slowly and savor the vibrant flavors!