How do I make a pumpkin spice vegan cheesecake?

Embrace the cozy flavors of fall with our 'pumpkin spice vegan cheesecake' recipe. All the autumnal vibes in a delightful dessert!

You'll need

Items needed to answer the question, How do I make a pumpkin spice vegan cheesecake. Items include: Graham cracker crumbs Coconut oil Maple syrup Cashews Pumpkin puree Coconut cream Vanilla extract Pumpkin spice Salt

Graham cracker crumbs 1 ¼ cups
Coconut oil ¼ cup, melted
Maple syrup 2 tablespoons
Cashews 2 cups, soaked
Pumpkin puree 1 cup
Coconut cream ½ cup
Vanilla extract 1 teaspoon
Pumpkin spice 1 teaspoon
Salt Pinch

Take note
Before we begin, here are a few friendly warnings to keep in mind. Remember, vegan cheesecake may have a slightly different texture compared to traditional cheesecake. Also, make sure to soak your cashews overnight for a smooth and creamy filling. Lastly, be prepared for the enticing aroma of pumpkin spice to fill your kitchen!

1

Prepare the Crust

In a food processor, pulse together 1 ¼ cups of graham cracker crumbs, ¼ cup of melted coconut oil, and 2 tablespoons of maple syrup until well combined. Press the mixture into the bottom of a 9-inch springform pan to create the crust.

2

Make the Filling

Drain and rinse 2 cups of soaked cashews. In a blender, combine the soaked cashews, 1 cup of pumpkin puree, ½ cup of coconut cream, ½ cup of maple syrup, 1 teaspoon of vanilla extract, 1 teaspoon of pumpkin spice, and a pinch of salt. Blend until smooth and creamy.

3

Bake and Chill

Pour the filling over the prepared crust. Smooth the top with a spatula. Bake the cheesecake in a preheated oven at 350°F (175°C) for 40-45 minutes, or until the edges are set and the center is slightly jiggly. Once baked, let the cheesecake cool at room temperature for 30 minutes, then transfer to the refrigerator to chill for at least 4 hours or overnight.

4

Serve and Enjoy

Once the cheesecake is thoroughly chilled, remove it from the springform pan. Slice and serve with a dollop of coconut whipped cream and a sprinkle of pumpkin spice. Get ready to savor the cozy flavors of fall in every decadent bite!