How do I make a ramen burger sauce from scratch?

Ditch the store-bought condiments and create your own delicious 'Ramen Burger' sauce. Elevate your burger with a homemade touch.

You'll need

Items needed to answer the question, How do I make a Ramen Burger sauce from scratch. Items include: soy sauce ketchup mayonnaise Sriracha sauce garlic powder black pepper

soy sauce 3 tablespoons
ketchup 2 tablespoons
mayonnaise 2 tablespoons
Sriracha sauce 1 tablespoon
garlic powder 1/2 teaspoon
black pepper a pinch

Take note
Please note that this recipe is not for the faint-hearted. Once you try this homemade sauce, you may never want to go back to regular condiments again. Be prepared to have your taste buds blown away!

1

Gather Your Ingredients

First things first, let's make sure we have all the necessary ingredients. For this amazing Ramen Burger sauce, you'll need: soy sauce, ketchup, mayonnaise, Sriracha sauce, garlic powder, and black pepper.

2

Mix it Up

In a small bowl, combine 3 tablespoons of soy sauce, 2 tablespoons of ketchup, 2 tablespoons of mayonnaise, 1 tablespoon of Sriracha sauce, 1/2 teaspoon of garlic powder, and a pinch of black pepper. Mix well until all the ingredients are fully incorporated.

3

Taste and Adjust

Give the sauce a taste and adjust the flavors to your liking. If you like it spicier, add more Sriracha sauce. If you prefer it tangier, add a little more ketchup. Feel free to experiment and make it your own!

4

Let it Chill

Once you're happy with the taste, cover the bowl and let the sauce chill in the refrigerator for at least 30 minutes. This will allow the flavors to meld together and make the sauce even more delicious.

5

Serve and Enjoy

Now it's time to assemble your Ramen Burger and drizzle this amazing sauce all over it. The combination of the juicy burger, crispy ramen bun, and the flavorful sauce will have your taste buds singing!