How do I make a show-stopping christmas yule log?

Impress your friends and family with a Yule Log that looks as good as it tastes. Follow our tips and tricks to create a show-stopping dessert!

You'll need

Items needed to answer the question, How do I make a show-stopping Christmas Yule Log. Items include: Eggs Sugar Flour Cocoa Powder Salt

Eggs 4
Sugar 1 cup
Flour 1/2 cup
Cocoa Powder 2 tablespoons
Salt Pinch

Take note
Be careful when handling hot ingredients and always supervise little ones in the kitchen. Remember, even if your Yule Log doesn't turn out exactly as planned, it'll still be delicious. Embrace the imperfection!

1

Whisk That Batter

Begin by whisking together your eggs and sugar in a large bowl until it becomes pale and fluffy. This will take some muscle, but think of it as a mini workout before indulging in this sweet treat!

2

Fold in the Dry Ingredients

In a separate bowl, mix together the flour, cocoa powder, and a pinch of salt. Slowly fold this mixture into the egg-sugar mixture. Don't rush it, take your time and savor every fold!

3

Bake to Perfection

Spread the batter evenly onto a baking tray lined with parchment paper. Pop it into a preheated oven at 180°C (350°F) for about 10-12 minutes, until it springs back when touched. Keep a close eye on it, we don't want a burnt log!

4

Roll It Up

Once baked, carefully remove the sponge from the tray and place it on a clean tea towel. Roll it up lengthwise, tea towel and all. This will help it hold its shape later. Don't worry if it cracks a little, that just adds character!

5

Filling Fun

Now comes the fun part! Unroll your sponge and spread your chosen filling evenly across the surface. Popular fillings include whipped cream, chocolate ganache, or even a fruity surprise. Pick your pleasure!

6

Roll It Up Again!

Once filled, carefully roll the sponge back up, without the tea towel this time. Take it slow and steady, making sure you have a perfectly snug roll. Try not to eat it all before it makes it to the table!

7

Decorate and Delight

The finishing touch! Dust your Yule Log with powdered sugar for a snowy effect and use a fork to create bark-like ridges on the surface. Add some festive decorations like holly leaves or edible mushrooms to make it extra special!