How do I make creamy yogurt popsicles with a twist?

Take your love for yogurt to a whole new level with our creamy yogurt popsicles! Add your favorite fruits, nuts, or even chocolate chips for a delicious and healthy frozen treat.

You'll need

Items needed to answer the question, How do I make creamy yogurt popsicles with a twist. Items include: creamy yogurt sweetener of your choice pinch of salt favorite fruits, nuts, or chocolate chips

creamy yogurt 2 cups
sweetener of your choice 2-3 tablespoons
pinch of salt 1
favorite fruits, nuts, or chocolate chips as desired

Take note
Be careful not to overfill the popsicle molds as they could overflow when freezing. Also, make sure to handle the popsicles gently when removing them from the molds to avoid any breakage.

1

Gather Your Ingredients

First things first, round up all your ingredients. You'll need:

2

Prepare the Yogurt Mixture

In a large bowl, combine the creamy yogurt, any sweetener you prefer, and a pinch of salt. Stir well until everything is well mixed.

3

Add a Twist

Chop up your favorite fruits, nuts, or chocolate chips, and gently fold them into the yogurt mixture. Feel free to get creative here!

4

Fill the Popsicle Molds

Carefully pour the yogurt mixture into popsicle molds, leaving a little bit of space at the top for expansion. If you don't have molds, small cups and popsicle sticks will do just fine!

5

Freeze and Wait (Eagerly)

Place the popsicle molds in the freezer and patiently wait for them to freeze completely. This will take about 4-6 hours, depending on the size of your popsicles and the temperature of your freezer.

6

Unmold and Enjoy

Once the popsicles are completely frozen, remove them from the molds. If they seem a bit stubborn, run the molds under warm water for a few seconds to loosen them up. Voila! Creamy yogurt popsicles with a twist are ready to be devoured!