Unlock the magic of pomegranate with our delightful 'Prophecy Pomegranate Popsicles' recipe. These frozen treats are the prophecy of sweetness!
Take note
Caution: Pomegranate juice can stain clothing and surfaces, so be sure to protect your work area and wear an apron if necessary. Also, be careful with sharp objects when cutting the pomegranate.
Cut the pomegranate in half horizontally. Hold one half of the pomegranate over a large bowl, cut side down. Take a wooden spoon or a rolling pin and firmly tap the back of the pomegranate. The seeds will start falling into the bowl. Repeat with the other half of the pomegranate.
Transfer the pomegranate seeds to a blender or food processor. Pulse a few times to break the seeds and release the juice. Do not blend for too long, as blending the seeds can make the juice bitter. Place a fine-mesh sieve over a bowl and pour the blended seeds into the sieve. Use the back of a spoon to press the juice out, leaving behind the seeds.
Pour the pomegranate juice back into the blender or food processor. Add sweetener of your choice, such as honey or sugar. Blend until the sweetener is well combined. Taste and adjust the sweetness according to your preference.
Pour the sweetened pomegranate juice into popsicle molds, leaving a small gap at the top to allow the liquid to expand as it freezes. If your molds don't come with sticks, insert popsicle sticks into each mold. Place the molds in the freezer and let them freeze completely, usually for about 4-6 hours or overnight.
Once the popsicles are completely frozen, remove the molds from the freezer. To unmold the popsicles, run the molds under warm water for a few seconds. Gently pull on the sticks to release the popsicles. Now, it's time to fulfill the delicious prophecy! Enjoy your Prophecy Pomegranate Popsicles.
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