Beat the heat with our cool and refreshing Stardust Strawberry Popsicles recipe. Pure fruity goodness on a stick, perfect for summer fun!
Take note
Make sure to handle sharp objects carefully and supervise young children when making and enjoying popsicles.
Wash and hull the strawberries, then chop them into small pieces.
Place the chopped strawberries in a blender and blend until smooth. If you want chunky popsicles, blend them for a shorter time.
Sprinkle some edible stardust or edible glitter into the strawberry puree and stir well. This will give your popsicles a magical touch!
Depending on how sweet you like your popsicles, add sugar or honey to the strawberry mixture. Stir until the sweetener is fully dissolved.
Carefully pour the strawberry mixture into popsicle molds. Leave a little space at the top for expansion when freezing.
Place popsicle sticks into each mold, making sure they are standing upright. If your molds don't have built-in sticks, you can use wooden popsicle sticks.
Put the popsicle molds in the freezer and let them freeze for at least 4-6 hours, or until completely solid.
Once the popsicles are frozen, remove them from the molds by running them under warm water for a few seconds. Then, sit back, relax, and enjoy your homemade Stardust Strawberry Popsicles!
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