How do I make polished peach parfaits?

Whip up some delightful and refreshing 'Polished Peach Parfaits' that will make your taste buds sing and your summer shine!

You'll need

Items needed to answer the question, How do I make Polished Peach Parfaits. Items include: Peaches Heavy cream Sugar Powdered sugar Graham crackers Honey Mint leaves Toasted almond slivers

Peaches 4 ripe peaches
Heavy cream 1 cup
Sugar 1 teaspoon (optional)
Powdered sugar 1 tablespoon (optional)
Graham crackers Crushed, for topping
Honey For drizzling
Mint leaves For garnish
Toasted almond slivers For extra fancy

Take note
Be careful not to overmix the ingredients, as it can affect the texture of the parfait. Also, make sure to use ripe and juicy peaches for the best results.

1

Peachy Prep

Start by peeling and slicing 4 ripe peaches. If you want to add a touch of sweetness, sprinkle them with a teaspoon of sugar and let them sit for a few minutes.

2

Creamy Dreamy Layer

In a separate bowl, whip 1 cup of heavy cream until soft peaks form. Don't whip too much, or you'll end up with butter! If you like it sweeter, add a tablespoon of powdered sugar while whipping.

3

Parfait Assembly

Grab a pretty glass or a dessert dish and start layering your parfait. Begin with a spoonful of the whipped cream, then add a layer of the sliced peaches. Repeat the layers until you run out of ingredients.

4

Finishing Touches

To make your polished peach parfaits even more delightful, top them off with a sprinkle of crushed graham crackers or a drizzle of honey. Get creative and add a mint leaf or some toasted almond slivers for an extra touch of fancy!