How do I make the perfect chicken fried rice?

Take a culinary trip to Asia with our foolproof Chicken Fried Rice recipe. Crispy, flavorful and ready to satisfy your cravings!

You'll need

Items needed to answer the question, How do I make the perfect Chicken Fried Rice. Items include: cooked rice diced chicken breast mixed vegetables minced garlic cloves chopped onions soy sauce sesame oil beaten eggs chopped green onions

cooked rice 2 cups
diced chicken breast 1 cup
mixed vegetables 1 cup
minced garlic cloves 2 cloves
chopped onions 1/2 cup
soy sauce 2 tablespoons
sesame oil 1 tablespoon
beaten eggs 2
chopped green onions 2 tablespoons

Take note
Be cautious while handling hot ingredients and pans. Ensure chicken is fully cooked before adding it to the fried rice. Keep a safe distance from the stove to prevent accidental burns.

1

Prepare the Ingredients

Gather all your ingredients for this Asian delight. You will need cooked rice, diced chicken breast, mixed vegetables (carrots, peas, and corn), minced garlic cloves, chopped onions, soy sauce, sesame oil, beaten eggs, and chopped green onions.

2

Cook the Chicken

In a large skillet or wok, heat some oil over medium-high heat. Add the diced chicken breast and cook until it turns brown and is no longer pink inside. Make sure to stir frequently to avoid sticking.

3

Fry the Veggies

Push the chicken to one side of the skillet and add the minced garlic, chopped onions, and mixed vegetables to the other side. Stir-fry for a few minutes until the vegetables are tender-crisp. Mix them with the chicken.

4

Add the Rice and Sauce

Push all the ingredients to one side of the skillet, creating a free space. Pour a little more oil into the empty space and add the cooked rice. Break up any clumps and stir-fry for a few minutes, allowing it to get crispy. Then, mix everything together and add soy sauce and a drizzle of sesame oil.

5

Scramble the Eggs

Create a well in the center of the skillet, pushing the rice and veggies to the sides. Pour the beaten eggs into the well and scramble them. Once the eggs are cooked, mix them with the rest of the ingredients.

6

Garnish and Serve

Sprinkle chopped green onions over the Chicken Fried Rice for an extra burst of freshness and flavor. Stir everything together one last time and transfer the deliciousness to plates or bowls. Your perfect Chicken Fried Rice is ready to be devoured!