How do I prepare bacon-wrapped asparagus?

Elevate your vegetable game with our mouthwatering bacon-wrapped asparagus recipe! A perfect blend of salty and crunchy, it's a side dish worth savoring.

You'll need

Items needed to answer the question, How do I prepare Bacon-Wrapped Asparagus. Items include: Asparagus Bacon

Asparagus 1 bunch
Bacon 8-10 slices

Take note
Handle bacon and hot oven with caution. Be aware of potential splattering oil.

1

Gather Your Ingredients

Collect 1 bunch of asparagus spears and 8-10 slices of bacon. Make sure the asparagus spears are fresh and the bacon is nice and crispy.

2

Preheat the Oven

Preheat your oven to 400°F (200°C). Lightly grease a baking sheet to prevent sticking.

3

Prepare the Asparagus

Trim off the tough ends of the asparagus spears. Then, divide the asparagus into bundles of 3-4 spears each.

4

Wrap It Up

Take a slice of bacon and wrap it tightly around each bundle of asparagus. Secure the ends with toothpicks to hold everything in place.

5

Bake Until Crispy

Place the bacon-wrapped asparagus bundles on the greased baking sheet. Bake in the preheated oven for 15-20 minutes, or until the bacon is crispy and the asparagus is tender.