How do I prepare indian-style pizza?

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Spice up your pizza game with our 'Indian-style pizza' recipe. Mouthwatering toppings and flavors from the East will leave you craving for more!

You'll need

Items needed to answer the question, How do I prepare Indian-style pizza. Items include:  all-purpose flour  instant yeast  sugar  salt  warm water  oil  onion  garlic cloves  tomato paste  garam masala  cumin powder  chili powder  tomato puree  salt and pepper  toppings of your choice  mozzarella cheese  fresh cilantro
  • all-purpose flour 2 cups
  • instant yeast 1 teaspoon
  • sugar 1 teaspoon
  • salt 1/2 teaspoon
  • warm water 3/4 cup
  • oil 2 tablespoons
  • onion 1
  • garlic cloves 2
  • tomato paste 2 tablespoons
  • garam masala 1 teaspoon
  • cumin powder 1/2 teaspoon
  • chili powder 1/2 teaspoon
  • tomato puree 1 cup
  • salt and pepper to taste
  • toppings of your choice as needed
  • mozzarella cheese as needed
  • fresh cilantro for garnish

Take note
Be careful not to overload your pizza with too many toppings, as it might make the crust soggy. Also, keep an eye on the cooking time to prevent burning.

1

Prepare the pizza dough

In a large mixing bowl, combine 2 cups of all-purpose flour, 1 teaspoon of instant yeast, 1 teaspoon of sugar, and 1/2 teaspoon of salt. Gradually add 3/4 cup of warm water, mixing until a soft dough forms. Knead the dough for about 5 minutes until smooth and elastic. Then, cover the bowl with a damp cloth and let the dough rise for 1-2 hours.

2

Prepare the Indian-inspired sauce

Heat 2 tablespoons of oil in a pan over medium heat. Add 1 finely chopped onion, 2 minced garlic cloves, and cook until the onion is translucent. Stir in 2 tablespoons of tomato paste, 1 teaspoon of garam masala, 1/2 teaspoon of cumin powder, and 1/2 teaspoon of chili powder. Cook for another minute. Finally, add 1 cup of tomato puree and simmer for 10 minutes. Season with salt and pepper to taste.

3

Prep the toppings

Get creative with your toppings! Some popular options include diced chicken tikka, paneer, bell peppers, onions, and fresh cilantro. Don't forget to grate some mozzarella cheese for that gooey goodness!

4

Assemble and bake the pizza

Preheat your oven to 500°F (260°C). Roll out the pizza dough into your desired shape and thickness. Spread the Indian-inspired sauce evenly over the dough. Top it off with your chosen toppings and a generous amount of grated mozzarella cheese. Bake the pizza in the preheated oven for about 10-15 minutes or until the crust is golden brown and the cheese is bubbly and melted.

5

Serve and enjoy

Once your Indian-style pizza is out of the oven, let it cool for a few minutes. Slice it up, garnish with some fresh cilantro, and dig in! Enjoy the unique blend of flavors and savor every delicious bite.