Impress your guests at your zombie-themed party with our creative and eerie Zombie Brain Guacamole! They won't believe their eyes, or taste buds!
Take note
Handle the fake brain with care to avoid any accidents. Also, be sure to inform your guests that the 'brain' is made of guacamole before they take a bite!
In a large bowl, scoop out the flesh of 2 ripe avocados and roughly mash them using a fork. Squeeze in the juice of 1 lime to add a zesty kick. Season with salt, pepper, and a pinch of garlic powder for extra flavor. Mix well until you have a smooth and creamy guacamole.
Take a brain-shaped mold or use your creativity to shape the guacamole mixture into a brain-like form. Smooth out the surface with a spatula to create a realistic texture. Place the mold or formed brain onto a serving platter.
Now it's time to make the brain look truly disgusting! Carefully arrange red pepper strips on top of the guacamole brain to resemble blood vessels. Garnish with diced red onions and black olives to create the appearance of brain matter. Get creative and make it as gross as you like!
Place the prepared Zombie Brain Guacamole in the refrigerator for at least 30 minutes to allow it to set. Serve it chilled with tortilla chips, and watch your guests' shocked expressions as they dig into this hauntingly delicious snack!
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