How do I add extra cheese to a spaghetti burger?

Calling all cheese lovers! Learn how to take your Spaghetti Burger to the next level by adding extra cheese and achieving gooey perfection.

You'll need

Items needed to answer the question, How do I add extra cheese to a Spaghetti Burger. Items include: cooked spaghetti ground beef or meatballs marinara sauce burger buns sliced cheese extra shredded cheese

cooked spaghetti 2 cups
ground beef or meatballs 1/2 pound
marinara sauce 1/2 cup
burger buns 2
sliced cheese 2 slices
extra shredded cheese 1/2 cup

Take note
Be careful not to overload your spaghetti burger with too much cheese, as it might become difficult to eat. Also, make sure to handle hot ingredients with caution and keep an eye on the cooking time to prevent burning.

1

Prep the Ingredients

Gather all the necessary ingredients for your spaghetti burger. You'll need cooked spaghetti, ground beef or meatballs, marinara sauce, burger buns, sliced cheese (cheddar or mozzarella), and extra shredded cheese of your choice.

2

Assemble the Spaghetti Burger

Take a generous amount of cooked spaghetti and shape it into a patty that matches the size of your burger bun. Grill or pan-fry the spaghetti patty until it becomes crispy on the outside. In the meantime, cook the ground beef or meatballs following your preferred method. Once everything is cooked, place the spaghetti patty on the bottom half of the burger bun, top it with a meatball or ground beef, and spoon marinara sauce on top.

3

Add Extra Cheese

Now it's time to add the cheese! Place a slice of your chosen cheese on top of the marinara sauce. Get creative and layer different types of cheese to create a flavorful combination. Then, sprinkle a generous amount of shredded cheese on top of the slice. This will help to achieve that gooey, melty cheese effect!

4

Melt the Cheese

Place the assembled spaghetti burger with the cheese on a baking sheet or in a microwave-safe dish. Pop it under the broiler or microwave it for a short burst until the cheese is melted and starts to bubble. Keep a close eye on it to prevent burning. Once the cheese is gooey and bubbly, remove it from the heat.

5

Serve and Enjoy

Place the top half of the burger bun on top of the melted cheese, and voila! Your extra cheesy Spaghetti Burger is now ready to be devoured! Serve it with some extra marinara sauce for dipping or alongside your favorite side dishes. Get your taste buds ready for a delightful cheese explosion!