How do I create a hawaiian-inspired salad?

Take your taste buds on a trip to paradise with our mouthwatering Hawaiian-inspired salad recipe. Crunchy, colorful, and bursting with flavor!

You'll need

Items needed to answer the question, How do I create a Hawaiian-inspired salad. Items include: Pineapple Juice Soy Sauce Rice Vinegar Honey Ginger Mixed Greens Fresh Pineapple Cherry Tomatoes Red Onion Macadamia Nuts Shredded Coconut Green Onions

Pineapple Juice 1/4 cup
Soy Sauce 2 tablespoons
Rice Vinegar 2 tablespoons
Honey 1 tablespoon
Ginger 1 teaspoon
Mixed Greens 6 cups
Fresh Pineapple 1 cup
Cherry Tomatoes 1/2 cup
Red Onion 1/4 cup
Macadamia Nuts 1/4 cup
Shredded Coconut Sprinkle
Green Onions Sliced, for garnish

Take note
Beware of sudden cravings for pineapple and ukulele music while preparing this salad. Also, be careful not to book a one-way ticket to Hawaii in the middle of cooking!

1

Prepare the Dressing

In a small bowl, whisk together 1/4 cup of pineapple juice, 2 tablespoons of soy sauce, 2 tablespoons of rice vinegar, 1 tablespoon of honey, and 1 teaspoon of grated ginger. Set aside.

2

Assemble the Salad

In a large salad bowl, combine 6 cups of mixed greens, 1 cup of cubed fresh pineapple, 1/2 cup of halved cherry tomatoes, 1/4 cup of chopped red onion, and 1/4 cup of chopped macadamia nuts. Toss to combine.

3

Drizzle on the Dressing

Pour the prepared dressing over the salad and gently toss to coat the ingredients. Be sure not to overdress, as you don't want to drown those gorgeous greens!

4

Garnish and Serve

Sprinkle some shredded coconut and sliced green onions on top of the salad for an extra burst of tropical goodness. Serve immediately and enjoy your Hawaiian-inspired creation!