How do I create citrus peel candies that pop?

Image showing the final output answering the question: How do I create Citrus Peel Candies that Pop.

Experience the ultimate explosion of citrus flavors with our recipe for Citrus Peel Candies that pop in your mouth. Get ready for a zesty adventure!

You'll need

Items needed to answer the question, How do I create Citrus Peel Candies that Pop. Items include:  Citrus Peels  Water  Sugar  Citric Acid
  • Citrus Peels As needed
  • Water Enough to cover the peels
  • Sugar 1 cup for every cup of peels
  • Citric Acid Optional, to taste

Take note
Caution: These candies are addictive! Once you pop one in your mouth, you won't be able to stop.

1

Gather Your Ingredients

To make these Citrus Peel Candies, you'll need the following ingredients: - Citrus peels (lemon, orange, or grapefruit) - Water - Sugar - Citric acid (optional for an extra zing) Make sure you have all the necessary ingredients before you embark on this citrusy adventure.

2

Prep the Citrus Peels

Wash the citrus fruits thoroughly to remove any dirt or wax from the peels. Use a knife or vegetable peeler to carefully remove the peels from the fruits. Try to remove the peels in long, thin strips to make them easier to work with. Be careful not to include too much of the bitter white pith.

3

Boil the Peels

Place the citrus peels in a saucepan and cover them with water. Bring the water to a boil and let the peels cook for about 10 minutes. This will help remove any bitterness from the peels and soften them.

4

Drain and Simmer

Once the peels are cooked, drain the water and refill the saucepan with fresh water. Add sugar to the saucepan, using about 1 cup of sugar for every cup of peels. If you want an extra zing, sprinkle some citric acid on top. Simmer the peels in the sugar syrup for about 1 hour, or until they become translucent and shiny.

5

Let the Peels Dry

Remove the peels from the sugar syrup and place them on a wire rack to dry. Let them dry for at least 24 hours, or until they are no longer sticky to the touch. You can speed up the drying process by placing them in a warm oven with the door slightly ajar.

6

Pop and Enjoy!

Once the peels are completely dry, they are ready to pop in your mouth! These Citrus Peel Candies make a delightful snack or a unique addition to your favorite dessert. Enjoy the burst of citrus flavors and savor the zingy experience!