How do I impress with honeycomb-shaped almond cookies?

Impress your friends and family with our fun and delicious recipe for Honeycomb-shaped Almond Cookies. A treat that's as delightful as it looks!

You'll need

Items needed to answer the question, How do I impress with Honeycomb-shaped Almond Cookies. Items include: almond flour honey coconut oil vanilla extract salt

almond flour 1 cup
honey 1/2 cup
coconut oil 1/4 cup
vanilla extract 1/2 teaspoon
salt 1/4 teaspoon

Take note
Please be cautious when working with hot ingredients and sharp utensils.

1

Gather the ingredients

Before you start, make sure you have all the ingredients ready. You'll need 1 cup of almond flour, 1/2 cup of honey, 1/4 cup of melted coconut oil, 1/2 teaspoon of vanilla extract, and 1/4 teaspoon of salt.

2

Mix the dry ingredients

In a medium-sized bowl, combine the almond flour and salt. Give them a good mix until they are well combined.

3

Mix the wet ingredients

In a separate bowl, whisk together the honey, melted coconut oil, and vanilla extract. Make sure everything is well incorporated.

4

Combine the wet and dry ingredients

Gradually add the wet ingredients to the dry ingredients. Mix well until you have a sticky dough.

5

Shape the dough

Take small portions of dough and roll them into small balls. Press each ball down gently to form a honeycomb shape. You can use the back of a fork to create the pattern.

6

Bake the cookies

Preheat your oven to 350°F (175°C). Place the honeycomb-shaped almond cookies on a baking sheet lined with parchment paper. Bake for 10-12 minutes, or until they turn golden brown.

7

Cool and enjoy

Remove the cookies from the oven and let them cool on a wire rack. Once cooled, these almond cookies are ready to impress! Enjoy with a cup of tea or coffee.