How do I make a fish-shaped cone with dairy-free ice cream?

Enjoy a fish-shaped cone without the dairy with our recipe! Indulge in a creamy and delicious treat that's suitable for those with lactose intolerance or dietary preferences.

You'll need

Items needed to answer the question, How do I make a fish-shaped cone with dairy-free ice cream. Items include: Fish-Shaped Cone Mold Dairy-Free Milk Dairy-Free Ice Cream Base or Frozen Fruits Sweetener of Choice

Fish-Shaped Cone Mold 1 mold or homemade aluminum foil mold
Dairy-Free Milk 1 cup
Dairy-Free Ice Cream Base or Frozen Fruits 2 cups
Sweetener of Choice 2-3 tablespoons

Take note
Please note that while this recipe is dairy-free, you should always check the labels of your ingredients to ensure they are suitable for your specific dietary needs. Additionally, be cautious when working with hot equipment or ingredients to avoid burns.

1

Prepare the Fish-Shaped Cone Mold

Start by prepping your fish-shaped cone mold. If you don't have a specific mold, you can shape aluminum foil into a fish shape and wrap it around a cone-shaped object, like a rolled-up piece of parchment paper, to create a mold.

2

Make the Dairy-Free Ice Cream

In a blender, combine your choice of dairy-free milk, such as almond or coconut milk, with a dairy-free ice cream base or a combination of frozen fruits. Add a sweetener of your choice, like agave syrup or maple syrup, and blend until smooth and creamy. Adjust the sweetness to taste.

3

Chill the Ice Cream Mixture

Transfer the ice cream mixture into a container and place it in the freezer. Let it chill for at least 2-3 hours, or until it reaches a firm but scoopable consistency.

4

Fill the Fish-Shaped Cone Mold

Remove the chilled ice cream mixture from the freezer and carefully spoon it into the fish-shaped cone mold. Fill it up to the top, making sure to press the mixture firmly to avoid air pockets.

5

Freeze the Fish-Shaped Cone

Place the filled fish-shaped cone mold back into the freezer and let it freeze for at least 4-6 hours, or until the ice cream is completely firm.

6

Demold and Enjoy!

Once the fish-shaped cone is frozen solid, gently remove it from the mold. If needed, you can dip the mold in warm water for a few seconds to help release the cone. Now, it's time to enjoy your dairy-free fish-shaped ice cream cone!