How do I make a gourmet egg salad sandwich?

Image showing the final output answering the question: How do I make a gourmet Egg Salad Sandwich.

Elevate your lunch game with our gourmet Egg Salad Sandwich recipe! A delightful twist on a classic comfort food.

You'll need

Items needed to answer the question, How do I make a gourmet Egg Salad Sandwich. Items include:  Eggs  Mayonnaise  Dijon mustard  Fresh dill  Lemon juice  Salt  Pepper  Bread  Arugula  Cucumber  Black sesame seeds
  • Eggs 4 large
  • Mayonnaise 1/4 cup
  • Dijon mustard 1 tablespoon
  • Fresh dill 1 tablespoon, chopped
  • Lemon juice 1 teaspoon
  • Salt to taste
  • Pepper to taste
  • Bread 2 slices
  • Arugula a handful
  • Cucumber a few thin slices
  • Black sesame seeds a pinch

Take note
Caution: Once you've tasted this gourmet Egg Salad Sandwich, you may never be satisfied with regular egg salad again. Proceed with deliciousness at your own risk!

1

Prepare the Perfect Hard-Boiled Eggs

Start by placing your eggs in a single layer in a saucepan. Cover them with water, making sure there's about an inch of water above the eggs. Bring the water to a boil over medium-high heat, then reduce the heat to low and let it simmer for about 9 minutes. Once done, transfer the eggs to a bowl filled with ice water and let them cool for a few minutes. This will make it easier to peel the shells.

2

Create an Incredible Egg Salad Mix

Gently tap each boiled egg on a hard surface to crack the shell, then roll it between your hands to loosen the shell. Peel the eggs and chop them into small pieces. In a bowl, combine the chopped eggs, mayonnaise, Dijon mustard, chopped fresh dill, a squeeze of lemon juice, salt, and pepper. Mix everything together until well combined. Taste and adjust the seasoning if needed—it's your gourmet creation!

3

Assemble Your Gourmet Egg Salad Sandwich

Now comes the fun part—building your sandwich! Grab your favorite bread, whether it's a hearty whole grain or a crusty baguette. Spread a generous amount of the egg salad mix onto one slice of bread. Top it with some fresh arugula, thinly sliced cucumber, and a sprinkle of black sesame seeds. Place another slice of bread on top to complete your gourmet masterpiece.