How do I make a gourmet pop tart pie?

Combine the best of both worlds with our 'gourmet pop tart pie' recipe. A delightful dessert that will leave you craving for more!

You'll need

Items needed to answer the question, How do I make a gourmet pop tart pie. Items include: Pop Tarts Jam or Preserves Egg

Pop Tarts 6 toaster pastries
Jam or Preserves 1 cup
Egg 1

Take note
Caution: This recipe may cause uncontrollable drooling and urges to eat the whole pie in one sitting. Please exercise portion control and share with friends or family.

1

Preparation Party

Gather your ingredients and preheat your oven to 350°F (175°C). The key players in this heavenly creation are 6 toaster pastries (any flavor your heart desires), 1 cup of your favorite jam or preserves, and 1 egg (lightly beaten). Now, let's get this pop tart party started!

2

Pastry Integration

Take 4 of the toaster pastries and their fillings (yes, we're making good use of the entire Pop Tart) and roughly chop them into bite-sized pieces. Set these pieces aside for now. Next, take the remaining 2 toaster pastries and stack them on top of each other, then use a rolling pin to gently flatten them out into a thin crust. This will be the base of our pie, so treat it with care!

3

Jelly Jam Time

Spread a generous layer of jam or preserves over the flattened toaster pastry crust, making sure to cover the entire surface area. The more, the merrier!

4

Pop Tart Palooza

Now, take the bite-sized Pop Tart pieces you set aside earlier and sprinkle them evenly over the layer of jam. Try to distribute them as evenly as possible, so each bite is bursting with flavor!

5

Top it Off

Grab your second flattened toaster pastry crust and carefully place it on top of the Pop Tart and jam extravaganza. Gently press down the edges to seal the pie. This step is crucial to ensuring maximum pop tart pleasure!

6

Eggcelent Finish

In a small bowl, beat an egg until it's well mixed, and then brush the top crust of your pie with the beaten egg. This will give it a beautiful golden color and a touch of extra deliciousness.

7

Bake 'n' Enjoy

Place your masterpiece in the preheated oven and let it bake for 20-25 minutes, or until the crust is golden brown and the filling is bubbly. Once it's done, remove it from the oven and let it cool for a few minutes before slicing into heavenly pieces of pop tart perfection.