How do I make a quick and easy chili con carne?

In a rush? Our fast and simple Chili Con Carne recipe is here for you. Spend less time cooking and more time enjoying this classic dish.

You'll need

Items needed to answer the question, How do I make a quick and easy Chili Con Carne. Items include: Ground beef Onion Garlic cloves Diced tomatoes Kidney beans

Ground beef 500 grams
Onion 1
Garlic cloves 3
Diced tomatoes 1 can
Kidney beans 1 can

Take note
Be careful not to spill any chili on your favorite shirt! It can be quite difficult to remove those pesky stains.

1

Chop and Sautee

Start by chopping an onion and mincing a few cloves of garlic. Then heat some oil in a large pot and sauté the onion and garlic until they become fragrant and golden brown.

2

Add Meat and Spices

Now it's time to add the star of the dish: the meat! Use 500 grams of ground beef and cook it until it browns. Make sure to break up any clumps. Once the meat is cooked, add in your favorite spices like chili powder, cumin, and paprika. Mix everything together and let the spices coat the meat.

3

Tomatoes and Beans

Next, pour in a can of diced tomatoes and a can of kidney beans (don't forget to drain and rinse them first!). Give everything a good stir and let it simmer for about 15 minutes to allow the flavors to meld.

4

Taste and Adjust

Take a moment to taste your chili and see if it needs any adjustments. Add a bit more spice if you like it hot, or a pinch of sugar to balance out the flavors. Don't be afraid to make it your own!

5

Serve and Enjoy

Finally, your quick and easy Chili Con Carne is ready to be devoured! Ladle it into bowls and top it off with your favorite toppings like shredded cheese, sour cream, or diced avocado. Grab a spoon and dig in!