How do I make a white pizza with garlic and herb?

Indulge your taste buds with our 'Garlic and Herb White Pizza' recipe! Each bite is packed with flavor and a hint of Mediterranean charm.

You'll need

Items needed to answer the question, How do I make a White Pizza with Garlic and Herb. Items include: All-purpose flour Yeast Warm water Salt Sugar Olive oil Butter Minced garlic Flour Milk Fresh herbs (basil, oregano, thyme) Grated Parmesan cheese Shredded cheese (mozzarella or Italian blend)

All-purpose flour 2 cups
Yeast 2 teaspoons
Warm water 1 cup
Salt 1/2 teaspoon
Sugar 1 teaspoon
Olive oil 2 tablespoons
Butter 2 tablespoons
Minced garlic 2 cloves
Flour 2 tablespoons
Milk 1 cup
Fresh herbs (basil, oregano, thyme) 2 tablespoons (combined)
Grated Parmesan cheese 1/2 cup
Shredded cheese (mozzarella or Italian blend) 2 cups

Take note
Be cautious while handling hot ingredients and using sharp objects in the kitchen. Also, be aware that eating this pizza may cause extreme pizza cravings in the future!

1

Prepare the Pizza Dough

First, gather your pizza dough ingredients, which include all-purpose flour, yeast, warm water, salt, sugar, and olive oil. Mix the yeast, warm water, and sugar in a bowl and let it sit for about five minutes until foamy. In a separate bowl, combine the flour and salt. Slowly add the yeast mixture and olive oil to the flour mixture, stirring until the dough comes together. Knead the dough for about five minutes until smooth and elastic. Place the dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm spot for about an hour or until doubled in size.

2

Prepare the Garlic and Herb Sauce

For the flavorful sauce, melt butter in a saucepan over medium heat. Add minced garlic and sauté for a minute until fragrant. Stir in flour until well combined. Gradually whisk in milk and bring the mixture to a simmer. Add minced fresh herbs like basil, oregano, and thyme. Stir in grated Parmesan cheese until smooth. Season with salt and pepper to taste. Remove the sauce from heat and let it cool.

3

Assemble and Bake the Pizza

Preheat your oven to a high temperature. Roll out the pizza dough on a floured surface to your desired thickness. Transfer the rolled out dough onto a pizza stone or baking sheet. Spread the garlic and herb sauce generously over the dough, leaving a small border around the edges. Top with your favorite shredded cheese like mozzarella or a blend of Italian cheeses. Sprinkle on additional minced herbs for extra flavor if desired. Bake the pizza in the preheated oven for about 12-15 minutes or until the crust is golden and the cheese is bubbly and slightly browned. Remove from the oven and let it cool for a few minutes before slicing.

4

Enjoy your Garlic and Herb White Pizza

Slice your Garlic and Herb White Pizza into mouthwatering wedges and serve it while it's still warm. Each bite will transport you to the Mediterranean with its incredible flavors. Now sit back, relax, and savor the scrumptiousness!