How do I make capn crunch pancakes?

Start your day with a stack of fluffy pancakes infused with the irresistible flavor of Cap'n Crunch. A delightful breakfast treat.

You'll need

Items needed to answer the question, How do I make Capn Crunch Pancakes. Items include: all-purpose flour baking powder sugar salt Cap'n Crunch cereal milk egg butter

all-purpose flour 1 ½ cups
baking powder 1 tablespoon
sugar 1 tablespoon
salt pinch
Cap'n Crunch cereal 1 cup (crushed)
milk 1 ¼ cups
egg 1 large
butter 2 tablespoons (melted)

Take note
Be careful not to burn yourself when flipping the pancakes.

1

Prepare the Cap'n Crunch Batter

In a large mixing bowl, combine 1 ½ cups of all-purpose flour, 1 tablespoon of baking powder, 1 tablespoon of sugar, and a pinch of salt. Crush 1 cup of Cap'n Crunch cereal until it becomes coarse crumbs. Add the cereal crumbs to the dry ingredients and mix well.

2

Make the Pancake Batter

In a separate bowl, whisk together 1 ¼ cups of milk, 1 large egg, and 2 tablespoons of melted butter. Pour the wet ingredients into the dry ingredients and mix until just combined. Be careful not to overmix, as it can result in tough pancakes.

3

Cook the Pancakes

Heat a non-stick skillet or griddle over medium heat. Grease it lightly with butter or cooking spray. Pour ¼ cup of batter onto the hot skillet for each pancake. Cook until bubbles form on the surface and the edges start to look set, about 2-3 minutes. Flip the pancake and cook for an additional 1-2 minutes, or until golden brown.

4

Serve and Enjoy

Stack your delicious Cap'n Crunch pancakes on a plate and serve them with your favorite toppings. Whether it's maple syrup, fresh berries, or a dollop of whipped cream, the choice is yours. Grab a fork, dive in, and savor every delightful bite!