How do I make elven lembas bread shortbread without burning down my kitchen?

Image showing the final output answering the question: How do I make Elven Lembas Bread Shortbread without burning down my kitchen.

Learn the secrets of baking 'Elven Lembas Bread' without the fiery wrath of dragons. Our foolproof recipe will leave you with a heavenly treat.

You'll need

Items needed to answer the question, How do I make Elven Lembas Bread Shortbread without burning down my kitchen. Items include:  All-Purpose Flour  Powdered Sugar  Unsalted Butter  Pure Vanilla Extract  Ethereal Salt
  • All-Purpose Flour 2 cups
  • Powdered Sugar 1/2 cup
  • Unsalted Butter 1 cup (at room temperature)
  • Pure Vanilla Extract 1 teaspoon
  • Ethereal Salt A pinch

Take note
Caution: This recipe contains irresistible flavors that may cause quests for seconds. Also, be sure to stay vigilant and watch over your oven to prevent any kitchen mishaps.

1

Gather Your Elven Ingredients

To craft this otherworldly treat, gather the following items: 2 cups of all-purpose flour, 1/2 cup of powdered sugar, 1 cup of unsalted butter (at room temperature), 1 teaspoon of pure vanilla extract, and a pinch of ethereal salt.

2

Mix with Elven Grace

In a mixing bowl, combine the flour and powdered sugar. Add the butter and vanilla extract, then sprinkle in the pinch of ethereal salt. Channel your inner elf and mix the ingredients together until a dough forms.

3

Shape the Elven Magic

Take the dough and shape it into a compact log or roll. Wrap it tightly in parchment paper or cling film to preserve its elvish integrity. Put the wrapped dough in the refrigerator and let it chill for at least 30 minutes.

4

Prepare for the Baking Spell

Preheat your oven to 325°F (163°C) to summon the perfect baking environment. Line a baking sheet with parchment paper, ready to receive the ethereal dough.

5

Summon the Elven Lembas Bread

Remove the chilled dough from the refrigerator and slice it into thin, elvish discs. Place the discs on the prepared baking sheet, leaving a small gap between each one. These magical shortbreads won't expand much during baking, so they can be close friends on the tray.

6

Bake to Golden Perfection

Slide the baking sheet into the preheated oven and let the shortbreads bake for approximately 12-15 minutes, or until they turn a lightly golden hue. Keep an eye on them, as elven magic can work quickly!

7

Unleash the Aroma of Elves

Once the shortbreads have achieved a heavenly color, remove them from the oven and let them cool on a wire rack. As they cool, the enticing aroma of elves will fill your kitchen, enchanting all who venture near.

8

Delight in Elven Lembas Bread

Once fully cooled, prepare yourself for a culinary adventure. Take a bite into these elvish morsels and savor the delicate sweetness. Close your eyes, and let your taste buds transport you to the mystical lands of elves and magic.