How do I make fresh tomato salsa?

Image showing the final output answering the question: How do I make Fresh Tomato Salsa.

Get ready for a fiesta with our easy and flavorful 'Fresh Tomato Salsa' recipe! The perfect way to add some spice to your chips and tacos.

You'll need

Items needed to answer the question, How do I make Fresh Tomato Salsa. Items include:  Tomatoes  Onion  Jalapeno pepper  Garlic  Cilantro  Lime  Salt and pepper
  • Tomatoes 4 ripe tomatoes
  • Onion 1 small onion
  • Jalapeno pepper 1 jalapeno pepper
  • Garlic 1 clove of garlic
  • Cilantro a handful of fresh cilantro
  • Lime the juice of 1 lime
  • Salt and pepper to taste

Take note
Be careful when handling fresh chili peppers, as they can cause skin irritation. Remember to wash your hands thoroughly after handling them.

1

Gather the ingredients

Get together 4 ripe tomatoes, 1 small onion, 1 jalapeno pepper, 1 clove of garlic, a handful of fresh cilantro, the juice of 1 lime, and some salt and pepper.

2

Prep the vegetables

Finely chop the tomatoes, onion, jalapeno pepper (remove the seeds for a milder salsa), garlic, and cilantro. Place them all in a bowl.

3

Add the flavor

Squeeze the lime juice over the chopped vegetables. Sprinkle in a pinch of salt and pepper to taste.

4

Mix it up

Gently stir all the ingredients together until well combined. Taste and adjust the seasoning if needed.

5

Let it chill

Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to mingle and develop.

6

Serve and enjoy

Once chilled, give the salsa a final stir and serve with your favorite tortilla chips or as a delicious topping for tacos, burritos, or grilled meats. Enjoy the fiesta!