How do I make spicy guacamole?

Spice up your life with our fiery and flavorful 'Spicy Guacamole' recipe. Get ready to turn up the heat with every bite!

You'll need

Items needed to answer the question, How do I make spicy Guacamole. Items include: ripe avocados jalapeno pepper (seeded and finely chopped) red onion (finely chopped) cilantro (chopped) lime juice cumin powder salt and pepper

ripe avocados 3
jalapeno pepper (seeded and finely chopped) 1
red onion (finely chopped) 1/4 cup
cilantro (chopped) 1/4 cup
lime juice 2 tablespoons
cumin powder 1 teaspoon
salt and pepper to taste

Take note
Caution: This guacamole is not for the faint of heart. It's packed with spicy goodness that might make your taste buds tingle. Keep a glass of water nearby to cool down the heat!

1

Gather the Ingredients

First, gather all the fresh ingredients for your spicy guacamole. You will need 3 ripe avocados, 1 jalapeno pepper (seeded and finely chopped), 1/4 cup of red onion (finely chopped), 1/4 cup of cilantro (chopped), 2 tablespoons of lime juice, 1 teaspoon of cumin powder, salt and pepper to taste.

2

Mash the Avocados

Using a fork, gently mash the ripe avocados in a mixing bowl until desired consistency. If you like your guacamole chunky, leave some avocado pieces intact. For a smoother guacamole, mash until creamy.

3

Add the Fire

Time to bring on the heat! Add the finely chopped jalapeno pepper, red onion, and chopped cilantro to the mashed avocados. If you want it even spicier, you can leave some seeds in the jalapeno pepper. Don't be afraid to embrace the fire!

4

Season to Perfection

Squeeze in the lime juice, sprinkle in the cumin powder, and season with salt and pepper to taste. Start with a little and adjust according to your preference. Mix everything together until well combined. Taste along the way and add more spice or tang if desired.

5

Let It Chill

Cover the spicy guacamole with plastic wrap, making sure it touches the surface to prevent browning. Refrigerate for at least 30 minutes to allow the flavors to meld together. Patience is a virtue when it comes to spicy deliciousness!

6

Serve and Enjoy

Once chilled, give your guacamole a final stir, and it's ready to be served! Pair it with your favorite tortilla chips or use it as a zesty topping for tacos, quesadillas, or even grilled meats. Get ready to feel the spicy guacamole love!