How do I make hearty lentil soup?

Warm your soul and fill your belly with our comforting and nourishing Lentil Soup recipe. A delicious blend of spices and vegetables.

You'll need

Items needed to answer the question, How do I make hearty Lentil Soup. Items include: Dried Lentils Onion Carrots Celery Stalks Garlic Cumin Paprika Chili Flakes Vegetable Broth

Dried Lentils 1 cup
Onion 1
Carrots 2
Celery Stalks 2
Garlic 2 cloves
Cumin 1 teaspoon
Paprika 1 teaspoon
Chili Flakes a pinch
Vegetable Broth 6 cups

Take note
Caution: This Lentil Soup is known to be highly addictive. You may find yourself making it again and again!

1

Soak the Lentils

Start by soaking 1 cup of dried lentils in a bowl of water for 1 hour. This will help them cook faster and evenly.

2

Chop the Veggies

While the lentils are soaking, chop 1 onion, 2 carrots, and 2 celery stalks into small pieces. Don't worry about perfection, rustic is the way to go!

3

Saute the Aromatics

In a large pot, heat 2 tablespoons of olive oil over medium heat. Add the chopped onion, carrots, and celery and sauté until they begin to soften, about 5 minutes. Enjoy the heavenly aroma!

4

Spice Things Up

Time to add some flavor! Stir in 2 cloves of minced garlic, 1 teaspoon of cumin, 1 teaspoon of paprika, and a pinch of chili flakes. Let the spices bloom for about a minute.

5

Simmer Away

Drain the soaked lentils and add them to the pot with the sautéed vegetables. Pour in 6 cups of vegetable broth and bring everything to a boil. Once boiling, reduce the heat to low, cover the pot, and let it simmer for 25-30 minutes, or until the lentils are tender and the flavors meld together.

6

Blend or Not to Blend

Now it's decision time. If you prefer a chunky soup, leave it as is. If you like it smooth and creamy, use an immersion blender or transfer a portion of the soup to a blender and blend until your desired consistency is reached.

7

Get Creative (Optional)

Feeling adventurous? Add some extra ingredients like chopped spinach, diced tomatoes, or even a squeeze of lemon juice to enhance the flavors of your Lentil Soup. Let your taste buds guide you!

8

Serve and Enjoy

Ladle the piping hot Lentil Soup into bowls, garnish with fresh herbs if desired, and get ready to warm your soul and fill your belly. Serve with some crusty bread for the ultimate experience. Enjoy!