How do I make homemade fruit roll-ups?

Image showing the final output answering the question: How do I make homemade Fruit Roll-Ups.

Roll up some fruity fun with our homemade Fruit Roll-Ups recipe! Perfect for snacks, lunchboxes, or a sweet treat anytime.

You'll need

Items needed to answer the question, How do I make homemade Fruit Roll-Ups. Items include:  Fruit  Sweetener
  • Fruit Your choice of fruits (e.g., 2 cups of strawberries, 1 cup of blueberries)
  • Sweetener 1 tablespoon of honey or preferred sweetener

Take note
Caution: You may become addicted to the deliciousness of homemade Fruit Roll-Ups. Proceed with caution!

1

Prepare the Fruit

Wash your fruits of choice, like strawberries, blueberries, or peaches. Remove any stems, seeds, or pits. Then, chop them into small pieces, and blend them in a food processor or blender until smooth.

2

Sweeten the Deal

Pour the blended fruit mixture into a saucepan, and heat it over medium-low heat. Add a tablespoon of honey or your preferred sweetener to enhance the flavor. Stir until well combined and simmer for about 10 minutes, until slightly thickened.

3

Spread the Love

Line a baking sheet with parchment paper and pour the thickened fruit mixture onto it. Use a spatula to spread the mixture evenly, ensuring it's about 1/8 inch thick. Make sure it's smooth and spread to the edges for the ultimate Fruit Roll-Up experience.

4

Bake and Roll

Preheat your oven to 170°F (77°C), or the lowest temperature setting available. Place the baking sheet in the oven and let it bake for 4-6 hours, or until the fruit mixture is no longer tacky and peels away easily from the parchment paper. Remember, patience is a virtue!

5

Roll with It

Once the fruit mixture is completely dried, remove the baking sheet from the oven and let it cool. Then, carefully peel the Fruit Roll-Up from the parchment paper. You can either cut it into strips or use a pizza cutter to create fun shapes. Roll 'em up and enjoy!