How do I make no-bake cookie dough bites?

Image showing the final output answering the question: how do I make no-bake cookie dough bites.

No oven? No problem! Dive into the world of no-bake cookie dough bites. Quick, easy, and oh-so-delicious, these bites are perfect for satisfying your sweet cravings in a pinch. Get ready for hassle-free yumminess!

You'll need

Items needed to answer the question, how do I make no-bake cookie dough bites. Items include:  All-purpose flour  Brown sugar  Salt  Unsalted butter  Vanilla extract  Sweetened condensed milk  Chocolate chips  Butter  Granulated Sugar  Brown Sugar  Milk  Vanilla Extract  All-Purpose Flour  Mini Chocolate Chips
  • All-purpose flour 1 cup
  • Brown sugar 1/2 cup
  • Salt Pinch
  • Unsalted butter 1/2 cup (softened)
  • Vanilla extract 1 tsp
  • Sweetened condensed milk 1/4 cup
  • Chocolate chips 1/2 cup (or desired amount)
  • Butter 1/2 cup (softened)
  • Granulated Sugar 1/2 cup
  • Brown Sugar 1/4 cup (packed)
  • Milk 2 tablespoons
  • Vanilla Extract 1 teaspoon
  • All-Purpose Flour 1 and 1/4 cups
  • Mini Chocolate Chips 1/2 cup

Take note
Be cautious of consuming raw cookie dough as it contains uncooked flour and eggs which may carry the risk of foodborne illnesses. Also, some ingredients may be allergens, so please check for any dietary restrictions or preferences.

1

Gathering the Ingredients

Collect the following ingredients: 1/2 cup of butter (softened), 1/2 cup of granulated sugar, 1/4 cup of brown sugar (packed), 2 tablespoons of milk, 1 teaspoon of vanilla extract, 1 and 1/4 cups of all-purpose flour, and 1/2 cup of mini chocolate chips.

2

Mixing the Dough

In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until smooth. Add in the milk and vanilla extract and mix until well combined. Gradually add the flour while mixing until a smooth dough forms. Stir in the mini chocolate chips until evenly distributed.

3

Shaping the Bites

Using clean hands, take small portions of the cookie dough and roll them into bite-sized balls. Place the balls onto a baking sheet lined with parchment paper. Repeat until all the dough is used, spacing the balls slightly apart on the baking sheet.

4

Chilling the Bites

Cover the baking sheet with plastic wrap and place it in the refrigerator. Allow the cookie dough bites to chill for at least 1 hour, or until firm.

5

Enjoying the Treats

Once the cookie dough bites have chilled and firmed up, they are ready to be enjoyed! Serve them as is or store them in an airtight container in the refrigerator for later enjoyment.