How do I make peaks pecan pralines?

Indulge in the rich sweetness of Peak's Pecan Pralines. Our easy recipe will have you cracking pecans and savoring the decadent flavors.

You'll need

Items needed to answer the question, How do I make Peaks Pecan Pralines. Items include: Pecan halves Packed light brown sugar Granulated sugar Heavy cream Unsalted butter Vanilla extract Salt

Pecan halves 2 cups
Packed light brown sugar 1 cup
Granulated sugar 1 cup
Heavy cream 1 cup
Unsalted butter 2 tablespoons
Vanilla extract 1 teaspoon
Salt Pinch

Take note
Be careful when working with hot mixture as it can cause burns. Make sure to give the pralines enough time to cool and harden before enjoying.

1

Gather Your Ingredients

To make Peak's Pecan Pralines, you'll need the following ingredients: 2 cups of pecan halves, 1 cup of packed light brown sugar, 1 cup of granulated sugar, 1 cup of heavy cream, 2 tablespoons of unsalted butter, 1 teaspoon of vanilla extract, and a pinch of salt.

2

Prepare the Pecans

Spread the pecan halves onto a baking sheet in a single layer and toast them in a preheated oven at 350°F (175°C) for about 8-10 minutes until they become fragrant. Remove them from the oven and set aside.

3

Combine the Ingredients

In a medium-sized saucepan, combine the brown sugar, granulated sugar, heavy cream, butter, vanilla extract, and salt. Place the saucepan over medium heat and stir until the sugars dissolve and the mixture comes to a gentle boil. Let it simmer for about 5 minutes, stirring occasionally.

4

Add the Pecans

Carefully stir in the toasted pecans into the sugar mixture. Continue to cook the mixture, stirring constantly, for about 5-7 more minutes until it reaches the soft ball stage. You can test the stage by dropping a small amount of the mixture into a glass of cold water. It should form a soft ball that can be easily flattened with your fingers.

5

Shape and Cool the Pralines

Remove the saucepan from the heat and let the mixture cool for a minute or two. Using a spoon or cookie scoop, drop spoonfuls of the mixture onto parchment paper or a silicone mat. Let the pralines cool completely and harden at room temperature for about 30-45 minutes.

6

Enjoy the Pecan Pralines

Once the pralines have hardened, it's time to indulge! Dig in and savor the creamy, nutty goodness of Peak's Pecan Pralines. They're perfect as a sweet treat or as a gift for your loved ones.