Spread the love by sharing 'Odysseus Oat Bars' with friends and family! Our easy recipe will make sure everyone can enjoy these tasty and wholesome treats.
Take note
Be careful not to eat all the Odysseus Oat Bars before sharing them. They're just too tasty!
To make these delightful bars, you'll need rolled oats, almond butter, honey, dark chocolate chips, vanilla extract, and a pinch of salt.
In a bowl, combine the almond butter, honey, and vanilla extract. Mix them together until well combined.
Add the rolled oats and a pinch of salt to the bowl with the wet ingredients. Give it a good stir to make sure everything is evenly mixed.
Now it's time to add the dark chocolate chips to the mixture. Fold them in gently until they're evenly distributed throughout.
Line a baking dish with parchment paper and transfer the oat mixture into it. Use a spatula or your hands to press it down firmly and evenly.
Pop the baking dish into the fridge and let it chill for at least 2 hours. This will help the bars set and hold their shape.
Once the bars are firm, take them out of the fridge and remove them from the baking dish. Cut them into your desired bar size using a sharp knife.
Now that your Odysseus Oat Bars are ready, it's time to share the love. Package them up nicely or invite your loved ones over for a special treat!
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