How do I grill a mouthwatering bbq chicken hot dog?

Image showing the final output answering the question: How do I grill a mouthwatering BBQ chicken hot dog.

Fire up the grill and elevate your hot dog game with our BBQ chicken hot dog recipe. A saucy twist that will have your taste buds dancing!

You'll need

Items needed to answer the question, How do I grill a mouthwatering BBQ chicken hot dog. Items include:  Chicken breasts  Hot dog buns  BBQ sauce  Hot sauce  Salt  Pepper
  • Chicken breasts 2
  • Hot dog buns 4
  • BBQ sauce 1 cup
  • Hot sauce 1 teaspoon
  • Salt pinch
  • Pepper pinch

Take note
Always remember to practice safe grilling. Make sure to read and follow the manufacturer's instructions for your grill. Keep a safe distance from the heat and never leave the grill unattended. And most importantly, have fun and enjoy the process!

1

Prep the chicken and dogs

Start by marinating your chicken. In a bowl, mix together your favorite BBQ sauce, a dash of hot sauce for some extra kick, and a pinch of salt and pepper. Take your chicken breasts and coat them generously with the sauce. Let them marinate for at least 30 minutes, the longer the better. Meanwhile, heat up your grill and prepare your hot dog buns.

2

Grill the chicken

Once your grill is nice and hot, place your marinated chicken breasts on the grates. Cook them for about 6-8 minutes per side, or until they reach an internal temperature of 165°F (74°C). Remember to flip them halfway through for even cooking.

3

Grill the hot dogs

While your chicken is grilling, it's time to give those hot dogs some love. Place your hot dogs on the grill, rotating them occasionally to achieve those beautiful grill marks. Cook the hot dogs for about 5-7 minutes, or until they're nice and hot.

4

Assemble & serve

Now comes the fun part: assembling your BBQ chicken hot dogs! Take a hot dog bun and place a grilled chicken breast on top. Add your grilled hot dog, and drizzle some additional BBQ sauce on top. Feel free to get creative with toppings like diced onions, shredded cheese, or even some coleslaw. Serve your mouthwatering creation with a side of potato chips and enjoy!