How do I make dewdrop jelly sweets?

Add some sweetness to your life with our Dewdrop Jelly Sweets recipe. These colorful and delicious candies are sure to delight!

You'll need

Items needed to answer the question, How do I make Dewdrop Jelly Sweets. Items include: Gelatin Water Fruit juice Sugar Extract or flavoring

Gelatin 1 packet
Water 1/4 cup
Fruit juice 1 cup
Sugar 1/4 cup
Extract or flavoring as desired

Take note
Please be cautious while handling hot substances and keep away from children due to the risk of burns.

1

Prepare the gelatin mixture

In a small bowl, mix together 1 packet of unflavored gelatin and 1/4 cup of cool water. Stir until the gelatin has dissolved. Let it sit for a few minutes to bloom.

2

Heat the fruit juice

Pour 1 cup of your favorite fruit juice into a saucepan. Heat it over medium heat until it comes to a simmer. This will help infuse the flavor into the jelly sweets.

3

Combine the gelatin mixture and fruit juice

Slowly pour the gelatin mixture into the heated fruit juice, stirring constantly. Continue to heat the mixture for about 5 minutes, stirring occasionally, until the gelatin is fully dissolved.

4

Add sweetness

Gradually add 1/4 cup of sugar to the fruit juice-gelatin mixture, stirring constantly until the sugar is completely dissolved.

5

Flavor it up

If desired, add a dash of your favorite extract or flavoring to enhance the taste. Stir well to incorporate the flavor throughout the mixture.

6

Shape and set the jelly sweets

Carefully pour the mixture into silicone molds or a shallow dish greased with cooking spray. Let it cool at room temperature for about 30 minutes, then refrigerate for 2-3 hours until fully set.

7

Unmold and enjoy

Once the jelly sweets are completely set, gently remove them from the molds or cut them into bite-sized pieces from the dish. Enjoy the sweet and jiggly goodness!