Craving a sweet and tangy treat? Indulge in our citrus peel candies! It's the perfect combination of zing and sweetness. Dive into candy heaven!
Take note
Caution: These citrus peel candies are highly addictive! You may find yourself eating the whole batch in one sitting. Enjoy responsibly!
Start by collecting the peels from your favorite citrus fruits. Oranges, lemons, and grapefruits are all great options. Make sure to remove any flesh or pith, as we only want the colorful parts.
Place the citrus peels in a pot and cover them with water. Bring the water to a boil and let the peels simmer for about 10 minutes. This will help soften them and remove any bitterness.
While the peels are simmering, it's time to make a simple syrup. In a separate saucepan, combine equal parts water and sugar. Heat the mixture over medium heat until the sugar has completely dissolved.
Once the citrus peels are done simmering, drain them and add them to the simple syrup. Let the peels soak in the syrup for at least 30 minutes, allowing them to soak up the sweetness.
Remove the peels from the syrup (reserve the syrup for other uses, like sweetening your tea) and place them on a wire rack to dry. Sprinkle granulated sugar over the peels, making sure to coat them completely.
Give your citrus peel candies some time to dry out. This can take anywhere from a few hours to overnight. The longer you let them dry, the chewier they'll become. But let's be real, who has that kind of patience?
Congratulations, you've successfully transformed citrus peels into irresistible candies! Pop one in your mouth and savor the burst of tangy sweetness. Share them with friends, if you're feeling generous.
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