How do I make homemade tortillas with a twist?

Put your culinary skills to the test with our twist on homemade tortillas. From classic flour to unique flavors, it's time to taco 'bout it!

You'll need

Items needed to answer the question, How do I make homemade tortillas with a twist. Items include: all-purpose flour salt baking powder vegetable oil warm water

all-purpose flour 2 cups
salt 1 teaspoon
baking powder 1 teaspoon
vegetable oil 1/4 cup
warm water 1/2 cup

Take note
Be sure to be careful when handling hot surfaces and ingredients. And as always, have fun and enjoy your culinary adventure!

1

Gather Your Ingredients

To start, gather all your necessary ingredients. You'll need 2 cups of all-purpose flour, 1 teaspoon of salt, 1 teaspoon of baking powder, 1/4 cup of vegetable oil, 1/2 cup of warm water, and your choice of twist ingredients like herbs, spices, or even cheese!

2

Mix and Knead the Dough

In a large bowl, whisk together the flour, salt, and baking powder. Then, add in the vegetable oil and warm water. Mix everything together until a dough forms. Once the dough comes together, turn it out onto a floured surface and knead it for about 5 minutes until it becomes smooth and elastic.

3

Let the Dough Rest

After kneading, shape the dough into a ball and place it back into the bowl. Cover the bowl with a clean kitchen towel and let the dough rest for at least 30 minutes. This resting time allows the gluten to relax and makes it easier to roll out the tortillas.

4

Divide and Roll Out

Once the dough has rested, divide it into smaller portions. For regular-sized tortillas, divide the dough into 8 pieces. Take each piece and roll it into a thin, round tortilla using a rolling pin. If you prefer smaller or larger tortillas, feel free to adjust the size.

5

Add Your Twist

Now it's time to get creative! Add your twist ingredients to the tortillas. Sprinkle in some chopped herbs, your favorite spices, or even some grated cheese. Press the twist ingredients into the tortillas gently, so they stick.

6

Cook the Tortillas

Heat a non-stick pan or skillet over medium-high heat. Place one tortilla at a time in the pan and cook for about 1-2 minutes on each side, or until golden brown and slightly puffed. Repeat with the remaining tortillas.

7

Enjoy Your Twisted Tortillas

Once cooked, transfer your homemade tortillas with a twist to a plate and let them cool slightly. They're now ready to be enjoyed! Use them as a base for tacos, wraps, or simply enjoy them on their own. Get creative with your fillings and savor every flavorful bite!