Swim into a world of sugary delights with our magical Mermaid Meringue Mists! Create these enchanting treats that will transport your taste buds to the deep blue sea.
Take note
Caution: This recipe involves working with hot ovens and sugar syrup. Ensure you have adult supervision if needed, and be careful not to burn yourself.
In a clean mixing bowl, add 4 egg whites and beat them at medium-high speed until soft peaks form. Gradually add 1 cup of superfine sugar and continue beating until stiff peaks form.
Gently fold in a few drops of blue food coloring and 1 teaspoon of vanilla extract to the meringue mixture. Create a mesmerizing swirl effect by lightly swirling the colors together, but don't overmix!
Preheat your oven to 200°F (93°C). Line a baking sheet with parchment paper. Fill a piping bag with the meringue mixture and pipe small, cloud-like shapes onto the parchment paper. Leave some space between each mist.
Carefully place the baking sheet in the preheated oven and bake the meringue mists for about 1 hour or until they are crisp and dry. Once baked, remove from the oven and let them cool completely on a wire rack.
In a small bowl, mix together 1/4 cup of powdered sugar and 1/2 teaspoon of edible glitter. Sprinkle this magical mixture over the cooled meringue mists to add a touch of shimmering mermaid beauty.
Gently transfer your whimsical Mermaid Meringue Mists to a platter and serve them with a dash of imagination. These ethereal treats are perfect for parties, dessert tables, or any time you want to add a sprinkle of enchantment to your day!
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