How do I make palm tree pancakes from scratch?

Start your day from scratch with our homemade Palm Tree Pancake recipe! With simple ingredients and easy steps, you'll be serving up tropical delights in no time.

You'll need

Items needed to answer the question, How do I make Palm Tree Pancakes from scratch. Items include: all-purpose flour sugar baking powder salt milk egg butter mint leaves

all-purpose flour 1 cup
sugar 2 tablespoons
baking powder 1 teaspoon
salt a pinch
milk 1 cup
egg 1
butter 2 tablespoons
mint leaves a few

Take note
Be careful while handling hot pans and keep an eye on your pancakes to prevent burning. Also, avoid eating the palm leaves, they're just for decoration!

1

Mixing the Batter

In a large mixing bowl, combine 1 cup of all-purpose flour, 2 tablespoons of sugar, 1 teaspoon of baking powder, and a pinch of salt. Whisk them together until well combined.

2

Adding Wet Ingredients

In a separate bowl, whisk together 1 cup of milk, 1 egg, and 2 tablespoons of melted butter. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix, as this can result in tough pancakes.

3

Shaping the Palm Trees

Heat a non-stick frying pan over medium heat. Take a ladleful of the pancake batter and pour it onto the pan in a zigzag motion to create the shape of a palm tree. The trunk should be thicker and wider at the bottom, tapering towards the top. Repeat to make as many palm trees as you like.

4

Adding the Coconuts

Place a small dollop of batter at the top of each palm tree to create the coconuts. Cook the pancakes for 2-3 minutes on each side, or until golden brown and cooked through. Flip them gently to preserve the shape of the palm trees.

5

Decorating with Palm Leaves

Once the pancakes are cooked, remove them from the pan and place them on a plate. Take a few mint leaves and insert them into the top of each pancake, resembling palm leaves. Voila! Your palm tree pancakes are ready to be enjoyed.