How do I make rainbow cloud cakes?

Image showing the final output answering the question: How do I make Rainbow Cloud Cakes.

Get ready to taste the magic with our recipe for Rainbow Cloud Cakes. Fluffy, colorful, and filled with sweet surprises!

You'll need

Items needed to answer the question, How do I make Rainbow Cloud Cakes. Items include:  Butter  Sugar  Eggs  Flour  Milk  Food Coloring
  • Butter 1 cup (2 sticks)
  • Sugar 1 cup
  • Eggs 4
  • Flour 2 cups
  • Milk 1 cup
  • Food Coloring Assorted colors

Take note
Caution: This recipe may cause uncontrollable cravings and an overwhelming desire to skip meals and eat cake for breakfast, lunch, and dinner. It is highly recommended to have a backup stash of these cakes to share with others, in case you accidentally eat them all yourself!

1

Gather the Colors

Pick out your favorite colors and prepare 6 bowls for each color of the rainbow. Remember, the more vibrant the colors, the more magical your cloud cakes will be!

2

Whip Up the Clouds

In a large mixing bowl, beat the butter and sugar together until light and fluffy. Add the eggs one at a time, mixing well after each addition. Gradually add the flour and milk, alternating between the two until all is incorporated. This will create a fluffy cloud-like batter.

3

Color the Clouds

Divide the batter into the 6 prepared bowls, and add a few drops of food coloring to each bowl. Mix well until the colors are evenly distributed. Get creative and mix colors to achieve beautiful shades!

4

Layer the Love

Grease and line a round cake pan with parchment paper. Starting with one color, spoon a dollop of batter into the center of the pan. Add another color on top and gently spread it to create layers. Repeat with the remaining colors, creating a beautiful rainbow effect.

5

Bake the Magic

Preheat your oven to 350°F (175°C). Carefully place your cake pan in the oven and bake for approximately 25-30 minutes or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan for a few minutes, then transfer it to a wire rack to cool completely.

6

Enjoy the Rainbow

Once the cake is completely cooled, you can frost it with your favorite icing or a fluffy cloud of whipped cream. Slice and serve with a sprinkle of joy. Enjoy the magical explosion of colors with every bite!