How do I prepare oracle olive tapenade stuffed chicken?

Image showing the final output answering the question: How do I prepare Oracle Olive Tapenade Stuffed Chicken.

Indulge in a gourmet experience with our Oracle Olive Tapenade Stuffed Chicken recipe! Moist and flavorful chicken breasts filled with the essence of the Oracle olives.

You'll need

Items needed to answer the question, How do I prepare Oracle Olive Tapenade Stuffed Chicken. Items include:  Chicken Breasts  Oracle Olives  Capers  Garlic  Lemon juice  Olive oil
  • Chicken Breasts 4
  • Oracle Olives 1 cup
  • Capers 1 tablespoon
  • Garlic 2 cloves, minced
  • Lemon juice 1 tablespoon
  • Olive oil 2 tablespoons

Take note
Be cautious while handling raw chicken to prevent cross-contamination. Make sure to cook the chicken thoroughly to ensure it is safe to eat.

1

Prepare the Oracle Olive Tapenade

In a food processor, combine Oracle olives, capers, garlic, lemon juice, and olive oil. Pulse until the mixture reaches a chunky consistency.

2

Stuff and Secure the Chicken Breasts

Create a pocket in each chicken breast by making a horizontal cut along one side, being careful not to cut all the way through. Fill each pocket with a generous spoonful of the prepared olive tapenade. Then, use toothpicks to secure the openings and keep the filling in place.

3

Preheat the Grill or Oven

If grilling, preheat the grill to medium-high heat. If using an oven, preheat it to 375°F (190°C).

4

Cook the Stuffed Chicken

Grill the chicken breasts for about 6-8 minutes per side, or bake them in the preheated oven for 25-30 minutes, until the chicken is cooked through and no longer pink in the center. Use an instant-read thermometer to ensure the internal temperature reaches 165°F (74°C).

5

Rest and Serve

Remove the toothpicks before serving. Allow the chicken to rest for a few minutes before slicing. Serve it with your favorite side dishes and enjoy!