Elevate your Rice Krispie Treats to the next level of deliciousness and elegance with our recipe for Gold-dusted Rice Krispie Treats. Edible gold makes a stunning statement!
Take note
Be careful when handling the edible gold. It's expensive, and you don't want to waste any of that precious bling!
In a large saucepan, melt 3 tablespoons of butter over low heat. Add a 10-ounce bag of marshmallows and stir until completely melted and smooth. Remove from heat.
Pour 6 cups of Rice Krispies cereal into the saucepan with the melted marshmallow mixture. Stir until the cereal is evenly coated.
Grease a 9x13-inch baking pan with butter. Transfer the Rice Krispie mixture into the pan and press it down firmly using a greased spatula or your hands.
Now for the magic! Grab your edible gold and sprinkle it all over the top of the Rice Krispie Treats. Don't be shy, go for that gold!
Allow the treats to cool and set for about 1 hour. Once firm, cut into squares and marvel at your golden creations. Enjoy the luxurious taste of your Gold-dusted Rice Krispie Treats!
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