Make mini churro ice cream sandwich sliders?

Big flavors come in small packages! Whip up some mini churro ice cream sandwiches that are perfect for snacking or party platters. Get ready for bite-sized bliss!

You'll need

Items needed to answer the question, make mini Churro Ice Cream Sandwich sliders. Items include: water unsalted butter granulated sugar salt all-purpose flour vegetable oil ground cinnamon ice cream

water 1 cup
unsalted butter 1/2 cup
granulated sugar 1 tablespoon for the dough, 1/2 cup for coating
salt a pinch
all-purpose flour 1 cup
vegetable oil enough for frying
ground cinnamon 1 teaspoon
ice cream your choice, as desired

Take note
Caution: Hot oil is involved in the cooking process, so please be careful and ensure you have a safe cooking environment. Also, make sure to handle the churros with care as they can be fragile.

1

Prepare the Churro Dough

In a medium saucepan, combine 1 cup of water, 1/2 cup of unsalted butter, 1 tablespoon of granulated sugar, and a pinch of salt. Bring the mixture to a boil over medium heat. Once boiling, remove the pan from the heat and stir in 1 cup of all-purpose flour until the mixture forms a ball.

2

Cool and Prepare the Churro Dough

Transfer the churro dough into a piping bag fitted with a star tip. Allow the dough to cool for about 10 minutes. Meanwhile, prepare a baking sheet lined with parchment paper.

3

Fry the Churros

Heat vegetable oil in a deep pot or skillet to 350°F (175°C). Pipe 3-4 inch strips of dough into the hot oil, carefully cutting the dough with clean scissors. Fry the churros until golden brown, about 2-3 minutes per side. Remove them from the oil using a slotted spoon and place them on a paper towel-lined plate to drain excess oil.

4

Coat the Churros

In a shallow bowl, combine 1/2 cup of granulated sugar and 1 teaspoon of ground cinnamon. Roll each churro in the cinnamon-sugar mixture until well coated.

5

Assemble the Mini Churro Ice Cream Sandwich Sliders

Allow the churros to cool completely. Take a small scoop of your favorite ice cream flavor and sandwich it between two churros. Repeat with the remaining churros and ice cream.