Make peanut butter swirl brownies?

Combine the dynamic duo of chocolate and peanut butter in these mouthwatering swirl brownies. With every bite, you'll experience a heavenly marriage of flavors that will make your taste buds dance!

You'll need

Items needed to answer the question, make peanut butter swirl brownies. Items include: Butter Granulated sugar Vanilla extract Eggs All-purpose flour Unsweetened cocoa powder Salt Peanut butter Powdered sugar

Butter 1 cup, melted
Granulated sugar 2 cups
Vanilla extract 1 teaspoon
Eggs 4 large
All-purpose flour 1 cup
Unsweetened cocoa powder 1/2 cup
Salt 1/4 teaspoon
Peanut butter 1/2 cup
Powdered sugar 1/4 cup

Take note
Handle hot pans and melted chocolate with caution. Remember to check for any peanut allergies among your intended audience.

1

Gathering the Ingredients

Before embarking on your peanut butter swirl brownie adventure, make sure you have all the necessary ingredients at hand. You will need: - 1 cup of butter, melted - 2 cups of granulated sugar - 1 teaspoon of vanilla extract - 4 large eggs - 1 cup of all-purpose flour - 1/2 cup of unsweetened cocoa powder - 1/4 teaspoon of salt - 1/2 cup of peanut butter - 1/4 cup of powdered sugar

2

Preparing the Batter

Now that you have gathered all the ingredients, let's start preparing the batter! Follow these steps: 1. Preheat your oven to 350°F (175°C) and line a 9x13-inch baking pan with parchment paper or grease it. 2. In a large mixing bowl, combine the melted butter, granulated sugar, and vanilla extract. Stir until well combined. 3. Add the eggs to the mixture, one at a time, beating well after each addition. 4. In a separate bowl, whisk together the all-purpose flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, stirring until just combined. 5. Pour the batter into the prepared baking pan and spread it evenly using a spatula.