Make vegan unicorn toast?

Plant-based and magical? Absolutely! Learn how to make vegan Unicorn Toast that's just as vibrant and delicious as the original. With plant-based cream cheese and a sprinkle of imagination, you can enjoy a cruelty-free breakfast fit for a unicorn.

You'll need

Items needed to answer the question, make vegan Unicorn Toast. Items include: Vegan Cream Cheese Maple Syrup Natural Food Coloring Vegan Bread Colorful Toppings (e.g., strawberries, blueberries, kiwi, edible glitter, chia seeds, shredded coconut)

Vegan Cream Cheese 1/2 cup
Maple Syrup 1 tablespoon
Natural Food Coloring a few drops
Vegan Bread 1 slice
Colorful Toppings (e.g., strawberries, blueberries, kiwi, edible glitter, chia seeds, shredded coconut) to taste

Take note
Handle the food coloring with care to avoid staining your hands or clothes. Always be aware of any food allergies or sensitivities when choosing toppings or bread alternatives.

1

Prepare the Spread

In a small bowl, mix together 1/2 cup of vegan cream cheese, 1 tablespoon of maple syrup, and a few drops of natural food coloring. Use a spoon or spatula to thoroughly combine the ingredients until the spread is smooth and evenly colored.

2

Toast the Bread

Take a slice of your favorite vegan bread and lightly toast it until it reaches your desired level of crispiness. Make sure the bread is sturdy enough to hold the toppings without becoming soggy.

3

Spread the Unicorn Mix

Using a knife or spoon, generously spread the prepared vegan cream cheese mixture onto the toasted bread. Cover the whole slice or create a design of your choice – the possibilities are endless!

4

Add Rainbow Toppings

Now it's time to let your creativity shine! Sprinkle a variety of colorful toppings onto the creamy spread. Some popular choices include sliced strawberries, blueberries, kiwi, edible glitter, chia seeds, and shredded coconut.