Get ready for a taste of heaven with these Banana Nutella Overloaded Waffles. The perfect combination of creamy Nutella, sweet bananas, and fluffy waffles—it's a match made in breakfast paradise!
Take note
Caution: The finished waffles may be incredibly delicious and may cause uncontrollable cravings!
Start by preheating your waffle iron according to the manufacturer's instructions. This will ensure that your waffles cook evenly and come out perfectly crispy.
In a mixing bowl, combine 2 cups of all-purpose flour, 2 tablespoons of granulated sugar, 2 teaspoons of baking powder, and a pinch of salt. Whisk them together until well combined. In a separate bowl, beat 2 large eggs and add 1 and 3/4 cups of milk. Mix well and then pour into the dry ingredients. Stir just until the batter comes together, making sure not to overmix.
Once the waffle iron is hot, lightly grease it with cooking spray or melted butter. Pour a generous amount of the batter onto the waffle iron, spreading it evenly. Close the lid and cook for about 3-5 minutes, or until the waffles are golden brown and crispy.
Remove the freshly cooked waffles from the iron and place them on a serving plate. Slice some ripe bananas and arrange them on top of the waffles. Warm up some Nutella in the microwave until it reaches a pourable consistency. Drizzle the melted Nutella generously over the banana-loaded waffles. Feel free to add a sprinkle of powdered sugar or a dollop of whipped cream if desired.
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