How do I cook thai curry pizza?

Take your pizza game to a whole new level with our Thai curry pizza recipe! Indulge in the perfect harmony of Italian and Thai flavors. It's a crispy, cheesy, and aromatic delight!

You'll need

Items needed to answer the question, How do I cook Thai curry pizza. Items include: Pizza dough Garlic Ginger Red curry paste Coconut milk Soy sauce Bell peppers Red onion Fresh basil Mozzarella cheese

Pizza dough 1 store-bought pizza dough or homemade dough
Garlic 3 cloves, minced
Ginger 1 tablespoon, minced
Red curry paste 2 tablespoons
Coconut milk 1 cup
Soy sauce 1 tablespoon
Bell peppers 1 or 2, sliced
Red onion 1/2, thinly sliced
Fresh basil 1/4 cup, chopped
Mozzarella cheese 1 cup, shredded

Take note
Before we dive into the recipe, here are a few things to keep in mind. First, be careful when handling hot ingredients and sharp knives. Safety first, my friend! Second, make sure you have all the necessary ingredients on hand. You don't want to get halfway through and realize you're missing something important. And lastly, get ready for a pizza experience like no other!

1

Prepare the pizza dough

Start by preparing the pizza dough. You can use store-bought dough or make your own from scratch. Roll it out into a thin crust and place it on a parchment-lined baking sheet.

2

Make the Thai curry sauce

Now it's time to make the star of the show - the Thai curry sauce. In a saucepan, heat some oil and sauté minced garlic and ginger until fragrant. Then add red curry paste, coconut milk, and a splash of soy sauce. Simmer the sauce for a few minutes until thickened.

3

Prep the toppings

While the sauce is simmering, prep your toppings. Slice some bell peppers, red onion, and fresh basil. Feel free to customize your pizza with other ingredients like chicken, shrimp, or pineapple. Get creative!

4

Assemble and bake

Once the sauce is ready and the toppings are prepped, it's time to assemble your pizza. Spread a generous amount of the Thai curry sauce on the pizza dough, leaving a border around the edges. Top with your sliced veggies, basil, and any other desired toppings. Finish off with a sprinkle of mozzarella cheese.

5

Bake to perfection

Pop your Thai curry pizza into a preheated oven and bake at 450°F (230°C) for about 12-15 minutes, or until the crust is golden and the cheese is bubbly. Keep an eye on it to prevent burning!

6

Serve and enjoy!

When the pizza is done, remove it from the oven and let it cool for a few minutes. Slice it up, grab a slice, and take a big, satisfying bite. Enjoy the amazing fusion of flavors and impress your taste buds with this unique Thai curry pizza!